Speakers

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Paul Carayas

GM and Wine Director at Saison Cellar San Francisco and Scotts Valley

Callan DeBruyn

Callan deBruyn – Director of Business Development at US Wine Transport

Sam Garcia

Beverage Manager at Tre Dita at the St. Regis, Chicago

Arthur Hon

Beverage Director at the Modern - Union Square Hospitality Group

Ari Klafter

Head Distiller Thornton Distilling Company and President Illinois Craft Distillers Association

Mike Ryan

Global Beverage Director, Acurio International, Chicago

Cassie Sakai

Corporate Director of Beverage Operations - Gibsons Restaurant Group

Greg Van Wagner

Wine Director, PARC Aspen | Creator, SommGeo | Collaborator, Ajax Cellars