Russian soul, German craftsmanship
Sash & Fritz – that’s German vodka combining Russian tradition with German precision and perfection. Only the best, carefully selected ingredients, such as 100 percent German wheat and clear spring water from the Ore Mountains, are processed into top-quality vodka in a carefully thought out manufacturing process. The result: manufactory vodka at the highest level, with recognizable aromas of grain and yellow fruits, as well as a very subtle yet easily perceptible sweetness. No unnecessary processes or additions – and definitely not absolutely neutral.
For over a year, they have been developing the recipe for this vodka with their master distiller with utmost care and dedication and have made the high quality of the raw materials a priority right from the beginning. And you can taste it: Sash & Fritz combines the best German wheat with pure, fresh spring water. Moreover, for them, it is a matter of course not to subject their vodka to any unnecessary processes or additions and to work with perfection and precision in the production process. The careful quintuple distillation and gentle quintuple filtration thus guarantee the pure, unique flavour of Sash & Fritz. Today, the result speaks for itself: Sash & Fritz is manufactory vodka at the highest level, which stands out from conventional vodka thanks to its recognizable aromas of grain and yellow fruits and a very subtle yet easily perceptible sweetness.
Sash & Fritz vodka not only tastes good, it also looks good. This is because they attach great importance to the purity of the raw materials and manufacturing perfection of the packaging, just as he does for the vodka.
Fritz comes in sophisticated bottles made of high-quality special flint glass, exclusively designed for the company. The material is known for its exceptional quality, clarity, and consistency because it is especially transparent and translucent.
Sash & Fritz is available in 3 different bottle sizes and versions: 0.1 L, 0.7 L, and 1.0 liter. The bottles are delivered individually, in tubes, or in boxes.
Shaken and stirred
Adlon Lobbybar, Franz Höckner
4 cl Sash & Fritz vodka
1 cl Belsazar Red Vermouth
Thomas Henry ginger beer
Pour Sash & Fritz vodka, vermouth, and ginger beer into a mixing cup and transfer carefully to another mixing cup. Add fresh cucumber, mint, and lime and garnish.
The Grand Berlin, Sascha Klinke
4 cl Sash & Fritz vodka
3 cl Antica Formula
2 cl Campari
2 cl lemon juice
1 cl sugar syrup
Oranges and lemon peel for garnish.
Put all the ingredients into the mixing cup and transfer carefully to another mixing cup.
Hotel Schweizerhof Berlin, Robert Schulz
RUSSIAN PEAR MARTINI
5 cl Sash & Fritz vodka
2.5 cl Ziegler Williams pear
2.5 oz. Lillet Blanc
Zest of 1 pink grapefruit
Martini glass / Cocktail glass
Zum Goldenen Kalb, Armend Sina
ZGK BLOODY MARY
5 cl SASH & FRITZ vodka
2.5 cl freshly squeezed lemon juice
1.5 cl Worcester sauce
16 cl Organic tomato juice (e.g. Voelkel)
1 pinch celery salt
1 small pinch muscovado sugar
3 twists of fresh pepper (e.g. Ingo Holland or Kampot pepper)
1 teaspoon freshly grated horseradish
1 pinch chilli chutney
A stalk of celery as garnish
Put all the ingredients into the mixing cup and transfer carefully to another mixing cup. Repeated several times. Finally, pour into a chilled long drink glass and garnish with the celery stick; serve with a tomato crackers and fresh horseradish if desired.
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