They make wines from the best quality fruit right where they are grown, apply modern winemaking practices and techniques and combine that with a passion of the art of wine making.
Carefully selecting the grape varietals and the regions where they grow and produce the wine, they restrict their selves to small-scale production but use the best label design, quality and stylish bottles, and natural corks, so that you can have the enjoyment of great wines.
About Res Fortes Wines
The first Res Fortes wines have been produced in the Roussillon area in the South of France. Although the area is less well known outside of France than for example the Bordeaux, Champagne, Beaujolais or Loire valley regions, it has consistently produced top quality wines.
Here they have some fantastic well-established vines – some of which will have been growing for over a hundred years. The combination of these long established vines, the mineral rich schist terrain, and perfect weather means that exceptional fruit is produced consistently every year.
The very first vintage – 2014 – has produced both white and red wine. These 2 wines have been made by Moritz, choosing the grapes (and picking a few) and working in the winery using his skill, techniques and experience to ensure the right quality and finesses was reached.
The white wine was bottled in late February 2015 and is now available.
The red wine is now available to purchase and has aged nicely over the last 12 months in barrels, they hope you all enjoy.
During this next coming vintage for 2015 they will also be producing a rose wine to add to their portfolio which will be the perfect match for the summer to come.
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